Printable Passover Catering Menu (PDF)

Dine In Menu
full menu served aswell
items subject to availability

Starters

Gefilte Fish
Chopped Liver
Matzo Ball Soup

Main Courses

Matzo Pizza - made to order
Corned Beef Dinner
Pastrami Dinner
1/2 Roasted Chicken
Roasted Brisket dinner hours only

Sides

Beet Borscht
Kishke
Matzo Meal Pancakes

Desserts

Macaroons
Sponge Cake
Chocolate Banana Cake
Honey Cake



The Matzo Meal
MINIMUM 8 PEOPLE

STARTERS

Gelfite Fish
   small sized served with red or white horseradish
Matzo Ball Soup

MAIN COURSES

Brisket or Chicken
Choice of Potato
   choose between Potato Kugel or Roasted Pototoes
Glazed Carrots
Matzo

DESSERT
Macaroons

$23.50 per person
(minimum 8 people)

*no substitutions or omissions

A La Carte

Starters

Gefilte Fish (regular size) - $7.50 each

Gefilte Fish (small size) - $3.95 each

Chopped Liver - $8.99 lb.
Serves 4 - 6

Chicken Broth - $5.50 qt.
Serves 2 - 3

Matzo Balls - $1.95 each

Main Courses

Roasted Brisket - $15.99 lb.
with natural gravy (serves 2 - 3)

1/2 Roasted Chicken - $6.95 each

Kishke - UNCOOKED Strip - $9.95 lb.
approx. 1-11⁄2 lb. each (serves 6 - 8)

Kishke - BAKED Strip - $12.95 lb.
approx. 1-11⁄4 lb. each (serves 6 - 8)

Matzo Meal Pancakes - $2.50 each

Oven Roasted Potatoes - $5.95 lb.

Potato Kugel (medium) - $14.95 each
9” Round (serves 6 - 8)

Potato Kugel (large) - $24.95 each
1⁄2 Pan (serves 10 - 14)

Red or White Horseradish - $2.50 each

Whole Pickles - $1.75 each

Charoses - $10.95 lb.

Desserts

Macaroons - $11.95
Chocolate - Plain - Israeli - Double Chocolate - Chocolate Covered Plain - Chocolate Covered Israeli

Sponge Cake - $15.50
8” Round

Chocolate Banana Cake - $13.50

Honey Cake - $12.50

Printable Passover Catering Menu (PDF)

Orders must be received by 4/4/12.
All orders to be picked up Friday & Saturday, April 6 & 7
between 10:30 AM and 3:00 PM
Delivery charges vary.

Not responsible for errors and omissions. Prices are subject to change.

Location:

1141 S. Jefferson
Chicago, IL 60607
(map)

Free Valet

Hours of Operation:

Monday - Saturday
6:00am - 8:00pm
Closed Sundays

In a rush?

Call or Fax your order
phone: (312) 939-2855
fax: (312) 939-2856

Also located at
Midway Airport,
Concourse A
(773) 948-6300

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